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Lundberg Organic Sprouted Risotto Sweet Corn & Bell PeppersOrganic Sprouted Brown Arborio Rice, Organic Freeze-Dried Corn, Organic Nonfat Dry Milk, Organic Dried Bell Peppers, Sea Salt, Organic Sugar, Organic Onion Powder, Natural Flavors, Organic Garlic Powder, Organic Black Pepper, Organic Rice Concentrate, Organic Parsley, Organic Ground Turmeric, Citric Acid, Lactic Acid.Lundberg Organic Sprouted Sweet Corn & Bell Pepper Risotto. Family farms since 1937. USDA organic. Whole grain brown Arborio rice. Gluten-free. Directions Quick & easy preparation instructions:1. In a medium saucepan combine 2 cups of water, rice, seasoning, 1/4 cup milk and 1 tbsp. butter. Stir well and bring to a full rolling boil.2. Cover and reduce heat to medium-low, adjust heat as needed to maintain a simmer for 32 minutes. Do not lift lid while simmering.3. Remove lid, increase heat to medium and cook, stirring constantly for 5-7 minutes, or until sauce has thickened and rice is tender.4. Remove pan from heat, cover and allow to steam for 10 minutes.Serving suggestion:Make a satisfying chowder by increasing milk to a total of 1 3/4 cup and adding it to the rice, seasonings, butter, and water. Bring to a boil. Reduce heat and simmer for 32 minutes. Add 6 oz. of canned, chopped clams with juice, 1/4 cup diced celery and stir 7-12 minutes, or until rice is tender, adding more liquid if necessary. Stir in 2 slices of chopped, cooked bacon, and a dash of red pepper to taste. Warnings Contains: milk.

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