White Cheddar Macaroni & Cheese, White Cheddar

Short Description

Annie's Homegrown Macaroni & Cheese White Cheddar - 2 CTOrganic Wheat Macaroni (Organic Wheat Flour), Tapioca Starch, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Nonfat Dry Milk, Corn Starch, Organic Coconut Oil, Whey, Butter, Salt, Cultured Whole Milk, Potassium Chloride, Sunflower Lecithin, Sodium Phosphate, Silicon Dioxide for Anticaking.Annie's Homegrown White Cheddar Macaroni & Cheese. New! Made with organic pasta. Made with goodness! No artificial flavors, synthetic colors or preservatives. Cheese from cows not treated with the growth hormone rBST*. Microwave in 2:00 minutes! 100% real cheese. 2 pack. Directions Easy to make. .1. Remove lid and cheese sauce packet. Set aside. (Note: you will see loose white powder in Pasta. This is necessary for proper cooking.) .2. Add cold water to fill line in cup. Stir well.3. Microwave on high 2 minutes*. Do not drain. Caution: cup and macaroni will be very hot!4. Stir in cheese sauce packet. Let stand 1-2 minutes to allow cheese to melt. Stir again until sauce is smooth and creamy.*Cooking times based on 1200W microwave.Enjoy!Store in a cool, dry place. Warnings Contains coconut, milk, and wheat ingredients.Made on shared equipment that also processes egg and soy.Keep kids safe! Caution: cup and contents will be very hot!

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