Italian-Style Wedding With Meatballs, Soup

Short Description

Progresso Reduced Sodium Italian-style Wedding SoupChicken Broth, Carrots, Tubettini Pasta (Semolina Wheat, Egg Whites), Fully Cooked Meatballs (Pork, Beef, Water, Eggs, Textured Soy Protein [Soy Protein Concentrate, Caramel Color], Romano Cheese [Made from Sheep's Milk, Cultures, Salt, Enzymes], Bread Crumbs [Bleached Wheat Flour, Dextrose, Salt, Yeast], Corn Syrup, Onions, Soy Protein Concentrate, Salt, Spices, Sodium Phosphate, Garlic Powder, Parsley, Natural Flavoring), Spinach, Onions, Corn Protein (Hydrolyzed). Contains less than 1% of: Carrot Puree, Potassium Chloride, Xanthan Gum, Salt, Sugar, Onion Powder, Tomato Extract, Spice, Garlic Powder, Citric Acid, Natural Flavor, Flavoring.Progresso Reduced Sodium Italian-Style Wedding Soup. 30% Less sodium* than Progresso traditional Italian-style wedding. Soup with meatballs. 80 Calories per serving. No artificial flavors. Per 1 Cup serving: 80 Calories. 1g sat fat, 4% DV. 480mg sodium, 20% DV. 2g sugars. U.S. inspected and passed by Department of Agriculture. Directions Ready to serve (do not add water) .Stove-top: Heat in saucepan.Microwave: Heat in covered microwavable bowl on high 2-4 min. Careful - leave in microwave 1 min; stir. Refrigerate leftovers. Warnings Contains wheat, egg, soy and milk ingredients.Caution: Edges are sharp when opened.Do not use if tab is lifted.

Long Description