Sausage & Buttermilk Biscuits Sandwiches, Sausage & Buttermilk

Short Description

Sausage & Buttermilk Biscuits Sandwiches, Sausage & ButtermilkBUTTERMILK BISCUIT (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, iron, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, BUTTERMILK, PALM OIL, NONFAT MILK, CONTAINS 2% OR LESS OF: LEAVENING [SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE], SUGAR, SALT, SODIUM CASEINATE, DATEM, SODIUM PROPIONATE AND POTASSIUM SORBATE [PRESERVATIVES], DEXTROSE, WHEAT STARCH, NATURAL FLAVOR, CORN STARCH), FULLY COOKED PORK SAUSAGE PATTY (PORK, WATER, CONTAINS LESS THAN 2% OF: SALT, SPICES AND SPICE EXTRACTIVES, SODIUM PHOSPHATE, SUGAR, MONOSODIUM GLUTAMATE, CARAMEL COLOR, BHT, CITRIC ACID, PROPYL GALLATE).Keep frozen. Microwave oven: Remove unopened package of sandwiches from carton and place in microwave. Microwave on high for the time indicated on the chart, or until hot: Sandwiches. frozen. refrigerated. 2. 45 seconds. 30 seconds. 4. 1 minute 20 seconds. 55 seconds. The package may pop open during heating; this is normal. Let stand in microwave 1 minute before serving. Handle carefully; They're hot! Remove from package and enjoy! Conventional oven (refrigerated only) : Thaw sandwiches in refrigerator. Preheat oven to 350┬░F. Remove sandwiches from wrapper, wrap each sandwich in foil. Place on baking sheet and bake 16 to 18 minutes. Handle carefully; They're hot! Enjoy! Please note microwave cooking instructions. For food safety and quality: Keep frozen until ready to use. May be refrigerated overnight to thaw; do not refrigerate longer than 3 days. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust heating times as needed. For more information, go to www. conagrafoods. com/mwcooking or call to our number. Odom's Tennessee Pride Sausage & Buttermilk Biscuits. Taste the pride. Fully cooked sandwiches in 12 stay-fresh twin packs. Per 2 sandwiches: 300 Calories. 8g Sat. fat, 40% DV. 760mg Sodium, 32% DV. 3g Sugars. Net Wt 34. 8 oz (2 lb 2. 8 oz) 987 g.

Long Description