Buffalo Style Chicken Strips

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Hungry-man Buffalo Style Chicken StripsBuffalo Style White Meat Chicken Strip Shaped Patties (Cooked White Meat Chicken, Water, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Bread Crumbs (Bleached Wheat Flour, Sugar, Dried Yeast, Salt, Paprika Extract [Color]), Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ And Citric Acid To Preserve Freshness]), Chicken Skins, Distilled Vinegar, Batter Mix (Hot Sauce [Cayenne Peppers, Vinegar, Salt, Garlic], Enriched Wheat Flour [Wheat Flour, Niacin Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Modified Corn Starch, Salt, Maltodextrin, Natural Flavor [Nonfat Milk, Butter (Cream, Salt), Natural Butter Extracts], Rice Flour, Tapioca Dextrin, Dried Onion, Dried Garlic, Sodium Alginate, Soybean Oil, And Spice Extract), Soy Protein Concentrate, Sodium Phosphates, Salt, Spice Extract), Mashed Potatoes (Water, Dehydrated Potato Flakes (Potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Seasoning Sauce (Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ And Citric Acid To Preserve Freshness]), Water, Mono And Diglycerides With BHT And Citric Acid To Protect Flavor, Beta Carotene For Color (Corn Oil, DL-Alpha-Tocopherol)), Contains 2% Or Less Of: Salt, Dried Dairy Blend (Whey, Calcium Caseinate)), Corn, Dipping Sauce (Water, Louisiana Hot Sauce (Peppers, Vinegar, Salt), Modified Corn Starch, Partially Hydrogenated Soybean Oil With TBHQ And Citric Acid As Preservatives, Xanthan And Guar Gum, Dried Egg Yolks, Mono And Diglycerides (BHT, Citric Acid), Beta Carotene For Color (Corn Oil, Tocopherol)), Seasoning Sauce (Water, Sugar, Seasoning Sauce (Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ And Citric Acid To Preserve Freshness]), Water, Mono And Diglycerides With BHT And Citric Acid To Protect Flavor, Beta Carotene For Color (corn Oil, DL-Alpha-Tocopherol)), Salt, Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ And Citric Acid To Preserve Freshness])). Contains 2% Or Less Of: Seasoning Sauce (Vegetable Oil (Partially Hydrogenated Soybean Oil [TBHQ And Citric Acid To Preserve Freshness]), Water, Mono And Diglycerides With BHT And Citric Acid To Protect Flavor, Beta Carotene For Color (Corn Oil, DL-Alpha-Tocopherol)).For Food safety & quality follow these instructions carefully: Keep frozen. Cook thoroughly. Check product temperature. Internal temperature must reach at least 160°F as measured by a food thermometer taken in several spots. Promptly refrigerate any leftovers. For crispier chicken, prepare in conventional oven. Conventional Oven: 1. Preheat oven to 350°F. 2. Remove film from chicken. Cut slit in film over corn, sauce and potatoes. 3. Place tray on baking sheet on middle oven rack. Cook 35 to 40 minutes. 4. Carefully remove baking sheet with tray from oven; let stand on baking sheet 1 to 2 minutes. Stir potatoes. The following cooking directions were developed using an 1100-watt microwave oven. Since microwave oven wattage varies, cooking times may require adjusting. Microwave oven: 1. Cut slit in film over each item. 2. Microwave on high 3 1/2 minutes. Turn back film from chicken and potatoes. Stir potatoes. Turn chicken over. Replace film. Return tray to microwave oven. Microwave on high 3 minutes. 3. Let stand 1 minute in microwave oven. Stir potatoes. Simply cook & serve. Hungry-Man Buffalo Style Chicken Strips. Crispy Fried White Meat Chicken Strip Shaped Patties With A Tangy Buffalo Style Dipping Sauce, Home-Style Mashed Potatoes And Sweet Corn. Inspected For Wholesomeness By U. S. Department Of Agriculture. 24g Protein. Net Wt 14. 5 Oz (411g) .

Long Description