Soft oatmeal whole grain bread

Short Description

Country Kitchen Oatmeal Bread Whole GrainWHOLEGRAINS (OATMEAL, WHOLE WHEAT FLOUR), UNBLEACHED WHEAT FLOUR (ENRICHED WITH BARLEY MALT, NIACIN, iron, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT GLUTEN, SUGAR, SOYBEAN OIL. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, CULTURED WHEAT FLOUR, MALT, SALT, VINEGAR.Country Kitchen Whole Grain Soft Oatmeal. All natural. No trans fat. No artificial preservatives. Whole grains 13 grams per slice. Fiber 2 grams per slice. Protein 5 grams per slice. No high fructose corn syrup. Warnings Contains wheat, soybeans. Produced in a facility that uses milk, egg and sesame seed products.

Long Description