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Light Wheat Bread
Short Description
Country Kitchen Light Wheat BreadWheat Flour [Enriched With Barley Malt, Niacin, iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soy Fiber, Wheat Bran, High Fructose Corn Syrup, Wheat Gluten, Yeast, Whole Wheat, Corn Starch, Caramel Color, Oats, contains 2% or less of each of the following: Milled Flaxseed, Salt, Malt, Dough Conditioners (Mono & Diglycerides, Ethoxylated Mono & Diglycerides, Sodium Stearoyl Lactylate), Soybean Oil, Calcium Sulfate, Calcium Propionate (to retard spoilage), Calcium Peroxide, Maltodextrin, Stevia Leaf Extract, Inulin.Country Kitchen Light Wheat Bread. 35 Calories per slice. High in dietary fiber. 1/3 Fewer calories than regular wheat bread. Warnings Contains: Wheat, soybeans. Produced in a facility that uses milk, egg and sesame seed products.Long Description
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| Manufacturer: | Lepage Bakeries, Inc. |
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