Campbell'S, Slow Kettle Style, Spicy Thai-Style Chicken & Wild Rice

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Campbell's, Slow Kettle Style, Spicy Thai-style Chicken & Wild RiceChicken Stock, White Meat Chicken, Carrots, Cream (Milk), Water, Mushrooms, Red Peppers, Wild Rice, Spinach, Contains Less Than 2% Of: Modified Food Starch, Sugar, Green Curry Paste (Green Chili Peppers, Onion, Ginger, Sea Salt, Lemongrass, Garlic, Vinegar, Spices, Garlic,, And Onion,,, Yeast, Flavors, Lime Juice Concentrate), Vegetable Oil, Onions,,, Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Cayenne Pepper Sauce (Cayenne Peppers, Vinegar, Salt, Garlic), Roasted Garlic,,, Coconut Milk,,, Potato Starch, Soy Protein Concentrate, Cabbage, Celery, Onions, Carrageenan, Red Pepper, Sodium Caseinate, Flavoring, Parsley.,,Dried.For best results, follow Stove directions. Stove: Pour soup into saucepan. Heat, stirring occasionally. Microwave: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Remove and discard plastic cap. Pierce several holes in plastic film to vent, taking care not to splash soup. 2. Microwave on high 1-1/2 to 2 min. or until hot. 3. Careful, leave in microwave for 1 min. Grasp bowl on sides when removing from microwave. Carefully remove plastic film. Stir before serving. Promptly refrigerate unused product in separate container.

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