Viewed 0 times...
Chili Grilled Steak With Beans
Short Description
Campbell's Chunky Chili Grilled Steak With BeansWater, Seasoned Grilled Beef Steak (Beef, Beef Stock, Salt, Sodium Phosphate), Tomato Puree (Water, Tomato Paste), Diced Tomatoes in Tomato Juice, Kidney Beans, Corn, Red Peppers, contains less than 2% of: Modified Food Starch, Sugar, Jalapeno Peppers, Dehydrated Onions, Soy Protein Concentrate, Spice, Salt, Tomatoes, Cilantro, Molasses, Vinegar, Paprika, Flavoring, Mustard Seed, Caramel Color, Garlic, Onions, Paprika Extract, Yeast Extract.1. Lift tab to rim. 2. Pull back slowly do not use if tab is lifted. Do not add water. If using can opener, open bottom of can. Stove: heat, stirring occasionally. Enjoy. Microwave: 1. Heat, covered, in medium microwavable bowl or 2 individual microwavable bowls on high 2 1/2 to 3 min. 2. Careful, leave in microwave 1 min, then stir. 3. Stir & enjoy. Promptly refrigerate unused chili in separate container. Campbell's Chunky; Chili Grilled Steak with Beans. Cooked with care in the USA. Per 1 cup. 200 calories. 1g sat fat 5%DV. 870mg sodium 36%DV. 9g sugars. U. S. Inspected and passed by department of agriculture.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | CAMPBELL SOUP COMPANY |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |