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Mac & Cheese

Short Description

Mac & CheeseCooked Pasta (Semolina Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Pasteurized Process Cheese Spread (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Whey Protein Concentrate, Milkfat, Skim Milk, Sodium Citrate, Lactic Acid, Salt), Water, Milk, Heavy Cream, Cheese Sauce (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Milkfat, Sodium Citrate, Modified Food Starch, Salt, Lactic Acid, Sodium Alginate, Enzymes), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Contains 2% Or Less Of: Butter (Cream, Salt), Dried Dairy Cream (Cream, Nonfat Milk), Sea Salt, Corn Starch, Wheat Flour, Nonfat Dry Milk, Whey Protein Concentrate, Lactic Acid, Acacia & Xanthan Gum, Sodium Citrate And Nisin Preparation.This mac & cheese features shell pasta in a blend of cheeses including tangy White vermont cheddar. Product Features: Enjoy Panera Cafe quality at home Easy prep and cleanup with the microwaveable container Features Vermont white cheddar Includes four 10-oz. bowls of mac & cheese

Long Description

Details:
Net-Content: 284g
Wikipedia: Visit
Manufacturer: Blount Seafood Corporation
Origin:
Barcodes:
Mac & Cheese - 077958794497
Nutrition Facts
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Ammount per Serving:
Calories:  kcal
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