Chicken Nuggets, Breaded Chicken Nugget Patties, Chicken

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Banquet Chicken NuggetsChicken Nugget Patties (Dark Meat Chicken, Water, Textured Soy Flour, Soy Flour, Isolated Soy Protein with less than 2% Lecithin, Spice Blend [Salt, Sodium Tripolyphosphate, Autolyzed Yeast Extract, Onion Powder, Dextrose, Garlic Powder, Natural Flavor {Soy Lecithin}, Lactic Acid], Chicken Skin, Soy Lecithin), Breader (Wheat Flour, Dextrose, Salt, Spice, Soybean Oil, Extractives of Paprika), Batter (Water, Yellow Corn Flour, Corn Starch, Dextrose, Salt, Spices, Sugar, Autolyzed Yeast Extract, Modified Corn Starch, Garlic Powder, Guar Gum, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]).Banquet Chicken Nuggets. Breaded nugget-shaped chicken patties. 0g trans fat per serving. Inspected for wholesomeness by U.S. Department of Agriculture. Directions Keep frozen.Fully cooked.For food safety and quality.Keep frozen; do not thaw.Ovens and wattages vary.Adjust heating times as needed.Heating in microwave ovens below 1100 watt may require additional time.Conventional oven:1. Preheat oven to 425 degrees F. Place single layer of frozen chicken nuggets on cookie sheet.2. Bake in center of oven 10 to 12 minutes.3. Carefully remove as product will be hot.Deep frying:1. Preheat oil to 350 degrees F. Place frozen chicken nuggets in oil, watching not to overload fryer.2. Fry 3 to 4 minutes.3. Carefully remove as product will be hot.Microwave oven:For best results, conventional oven or deep frying is recommended.1. Place single layer of frozen chicken nuggets on paper towel lined microwave-safe plate.2. Microwave on high 2 minutes for 12 nuggets or 1 minute for 6 nuggets; rearrange nuggets once during microwaving.3. Let stand 2 minutes. Carefully remove as product will be hot.Refrigerate or discard any unused portion. Warnings Contains: wheat, soy.

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