Lemoncello, Refreshingly Light Layers Of Mousse And Sponge Cake

Short Description

Bertolli LemoncelloCorn Syrup, Water, Whey Protein Concentrate, Coconut Oil, High Fructose Corn Syrup, Sugar, Lemon Juice Concentrate, Wheat Flour, Eggs, Less Than 2% Of: Ethyl Alcohol (preservative), Sorbitol, Tapioca Starch, Mascarpone Cheese (cream, Lactic Acid), Carrageenan, Dextrose, Egg Yolks, Mono- And Diglycerides, Xanthan Gum, Natural Flavor, Citric Acid, Salt, Disodium Phosphate, Sodium Bicarbonate, Potassium Sorbate (preservative), Pectin _x000d_contains: Milk, Wheat, Egg May Contain Tree Nuts (hazelnuts)For food safety and quality: Keep frozen until ready to use. Do not refreeze if completely thawed. Refrigerate unopened dessert for up to 3 days if thawed. Quick microwave thaw: remove plastic film from dessert. Microwave on high 15 seconds and serve. Refrigerator thaw: Thaw covered dessert in refrigerator for 2 hours. Remove plastic film from dessert and serve.

Long Description