Deluxe White Cheddar & Bacon Macaroni & Cheese Dinner, White Cheddar & Bacon

Short Description

Kraft Macaroni & Cheese Deluxe White Cheddar & BaconEnriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [ Vitamin B1 ], Riboflavin [ Vitamin B2 ], Folic Acid) ; Cheese Sauce (Whey, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Canola Oil, Whey Protein Concentrate, Milk, Milk Protein Concentrate, Sodium Phosphate, Contains less than 2% of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid as a Preservative, Milkfat, Cheese Culture, Natural Flavor, Enzymes, Oleoresin Paprika [Color], Annatto Extract [Color]); Bacon Bits with Added Hickory Smoke Flavor (Bacon [Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor).Cooking directions: Boil 2 qt (8 cups) water in medium saucepan. Stir in macaroni. Cook 11 to 12 min. or until tender, stirring occasionally. Drain. Do not rinse. Return to pan. Squeeze cheese sauce over hot macaroni, then add bacon. Stir until blended. Makes about 3-1/2 servings. Note: Do not overcook pasta. Kraft Macaroni & Cheese Deluxe White Cheddar & Bacon. Dinner. No artificial flavors. No artificial dyes. Made with real cheese. Per 3. 5 oz serving: 320 Calories. 3g Sat fat, 15% DV. 740mg Sodium, 31% DV. 5g Sugars. Net Wt 11. 9 oz (337 g).

Long Description