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Italian Five Cheese
Short Description
Kraft Natural Cheese Shredded Five Cheese ItalianLow Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Modified Cornstarch added to prevent Caking, Natamycin (A Natural Mold Inhibitor).Keep refrigerated. Once opened, use within 5 days. Kraft Natural Cheese Shredded Five Cheese Italian. Cheese making since 1914. Straight off the block. Finely shredded low-moisture part-skim Mozzarella, Provolone, Romano, Asiago and Parmesan cheeses. Made with quality cheeses crafted in the USA. Per 1/4 cup: 90 Calories. 4g Sat fat, 20% DV. 190mg Sodium, 8% DV. 0g Sugars. Net Wt 8 oz (226 g) .Long Description
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Manufacturer: | Kraft Heinz Foods Company |
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