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Sharp Cheddar Cheese
Short Description
Kraft 2% Sharp CheddarReduced Fat Cheddar Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], vitamin a Palmitate), Modified Cornstarch Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor).Keep refrigerated. Once opened, use within 5 days. Kraft Natural Cheese 2% Milk Shredded Sharp Cheddar. Finely shredded reduced fat cheddar cheese. Reduced fat - 1/3 less fat than Kraft Cheddar Cheese. Per 1/4 cup: 90 Calories. 3. 5g Sat fat, 18% DV. 230mg Sodium, 10% DV. 0g Sugars. Net Wt 7 oz (198 g) .Long Description
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Manufacturer: | Kraft Heinz Foods Company |
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