Banquet, Fish Sticks With Mac & Cheese

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Banquet Fish Sticks With Mac & CheeseMacaroni and Cheese Sauce: Cheese Sauce: Water, Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (Whey, Cheese [Granular and Blue {Pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Sugar, DATEM, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Maltodextrin, Beta Carotene (Color). Macaroni: Cooked Pasta: Water, Elbow Macaroni (Enriched Pasta [Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]). Fish Sticks: Minced Alaska Pollock, Enriched Bleached and Unbleached Flour (Wheat Flour, Niacin, Ferrous Sulfate and/or Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Soybean and/or Canola), contains 2% or less of: Modified Corn Starch, Yellow Corn Flour, Iodized Salt, Sugar, Whey, Yeast, Rice Flour, Corn Starch, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Bicarbonate), Sodium Caseinate, Caramel Color, extractives of Paprika (Color), Modified Cellulose, Oat Fiber, Mono and Diglycerides.Banquet Fish Sticks With Mac & Cheese. Since 1953. Now with 25% more fish!* Fish sticks (made with minced Alaska Pollock) and macaroni with cheese sauce. Per 1 meal: 260 calories. 2g sat fat, 10% DV. 640mg sodium, 27% DV. 4g sugars. *2. 7 oz vs. previous 2. 16 oz. Directions Keep frozen. Must be cooked thoroughly. For food safety and quality:Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave oven:Cook only one at a time. Remove film from meal; remove fish sticks. Microwave on high 1 minute. Stir macaroni & cheese and replace fish sticks. Microwave an additional 1 1/2 to 2 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot!Let stand 1 minute; enjoy!Conventional oven:Do not prepare in toaster oven. Preheat oven to 350 degrees F. Remove film over fish sticks. Cook on baking sheet in center of oven 20 to 24 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot!Let stand 1 minute; stir macaroni & cheese and enjoy!

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