Classic Five Cheese Lasagna With Low Fat Ricotta, Reduced Fat Mozzarella, Romano & Parmesan Cheeses, Classic Five Cheese Lasagna

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Lean Cuisine Simple Favorites Classic Five Cheese LasagnaSauce: Tomato Puree (Water, Tomato Paste), Water, Onions, Tomatoes, Tomato Juice, Modified Food Starch, Sugar, Soybean Oil, Dried Garlic, Salt, Spices, Extra Virgin Olive Oil, Yeast Extract, Xanthan Gum, Potassium Chloride, Citric Acid, Calcium Chloride. Cooked Pasta: Semolina, Water. Cheese: Low Fat Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Pasteurized Cream, Vinegar, Carrageenan, Xanthan Gum), Reduced Fat Mozzarella Cheese (Pasteurized Part Skim Milk, Nonfat Milk, Cheese Cultures, Modified Cornstarch,, Salt, vitamin a Palmitate, Enzymes,,ingredient not in regular Mozzarella Cheese), Provolone Cheese (Cultured Milk, Salt, Enzymes, Natural Smoke Flavor), Water, Bleached Wheat Flour, Parmesan and Asiago Cheese Blend with Flavor (Parmesan & Asiago Cheeses [Cultured Milk, Salt, Enzymes], Enzyme Modified Parmesan Cheese [Cultured Milk, Water, Salt, Enzymes], Whey, Salt), Romano Cheese with Flavor (Romano Cheese [Cultured Cow's Milk, Salt, Enzymes], Enzyme Modified Romano Cheese [Romano Cheese {Cultured Cow's Milk, Water, Salt, Enzymes}, Salt]), Onions, Cheese Flavor (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Enzymes, Cultures, Phosphoric Acid, Xanthan Gum), Salt, Yeast Extract, Dried Garlic, Spices, Xanthan Gum, Sugar, Yeast.Lean Cuisine Simple Favorites Classic Five Cheese Lasagna. With low fat ricotta, reduced fat mozzarella, provolone, romano & parmesan cheeses. Fat 7g. Calories 350. Fiber 4g. Directions Cook thoroughly. Keep frozen.Microwave oven cooking: for food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need to be adjusted.1. Remove tray from box. Cut film cover to vent.2. Cook on high 3 minutes and 30 seconds. Remove cover.3. Continue cooking on high 4 minutes.4. Let stand in microwave 5 minutes to complete cooking. Carefully remove tray from microwave & enjoy!Conventional oven cooking:1. Preheat oven to 350 degrees F. Do not exceed 350 degrees F. Remove tray from box. Cut film cover to vent. Place tray on a baking sheet on center rack in oven.2. Cook 40 minutes. Remove cover. Continue cooking 10 minutes.3. Carefully remove baking sheet with tray from oven and let stand on baking sheet 5 minutes. Enjoy!Since ovens vary, cooking heat and times may require adjusting.Do not prepare in toaster oven. A reheated plastic tray can warp or melt. . Reheating of tray is not recommended. Keep frozen until ready to use. Warnings Contains: Milk, Wheat Ingredients.

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