Gluten Free Flat Bread Pita

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Mybread Flatbread Pita Gluten Free 21.Water, Rice Flour, Tacioca Starch, Ground Flaxseed, Chia Seed, Quinoa Flour, Buckwheat Flour, Amaranth Flour, Arrowroot Flour, Ground Chia, Non-gmo Canola Oil, Xanthan Gum, Yeast, Cane Sugar, SaltDirections Serving: Thawed bread can be warmed or browned to your liking in a skillet, oven or on a grill. Note: Best kept frozen. Product Details Ancient grain with Chia & Flax. Dairy free. Egg fee. Nut free. Soy free. Certified gluten free. Make Mybread your bread. My Bread was created with the dream of providing the most amazing taste and variety to the gluten free lifestyle. Try this Ancient grain with Chia & Flax MyBread prepared as a toasty flatbread, gourmet wrap, or savory bread to be enjoyed with your favorite dip. We encourage you to be creative with this delicious product and make it your own. Checkout our website: mybreadbakery.com. Follow us on Twitter: mybreadbakery. Like us on Facebook: facebook.com/mybreadbakery. Double tap on instagram: mybreadbakery. 445 mg omega-3 per serving. Manufactured in a dedicated gluten free and nut free facility. Warnings Manufactured in a facility that uses egg ingredients.

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