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Reduced Fat Cream Cheese
Short Description
Philadelphia Cream Cheese 1 / 3 Less FatPasteurized Milk and Cream, Whey Protein Concentrate, contains less than 2% of Salt, Carob Bean Gum, Guar Gum, Natamycin (a Natural Mold Inhibitor),, vitamin a Palmitate, Cheese Culture.,Ingredient not in regular cream cheese.Keep refrigerated. Do not freeze. For best quality, use within 10 days of opening. Philadelphia Reduced Fat Cream Cheese. Since 1872. No artificial, preservatives flavors or dyes. 1/3 Less fat. Than cream cheese. 70 Calories per 2 Tbsp. See nutrition information for saturated fat content.Long Description
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Manufacturer: | Kraft Heinz Foods Company |
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