Whole grains 100% whole wheat sandwich buns

Short Description

Oroweat Hamburger Buns 100% Whole WheatWHOLE WHEAT FLOUR, WATER, SUGAR, WHEAT GLUTEN, YEAST, VEGETABLE OIL (SOYBEAN), SEA SALT, WHEAT BRAN, CULTURED WHEAT FLOUR, SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR.Bread retains its best quality if stored at room temperature. Whole grain. No high fructose corn syrup. 40 grams whole grain. 0 grams of trans fat. Heart healthy. (Diets low in saturated fat and cholesterol and as low as possible in trans fat may reduce the risk of heart disease.) Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol, may help reduce the risk of heart disease and certain cancers. Whole Grain: 40 g or more serving. Each 48 g or more of whole grains daily. Grains for life. Oroweat 100% Whole Wheat Buns are baking with hearty whole wheat, creating a soft, yet hearty bun with delicious wholesome wheat taste perfect for outstanding burgers and sandwiches.

Long Description