Classic Grilled Salmon

Short Description

Gortons Grilled Salmon Classic Grilled Fillets - 2 CTSalmon Fillets: Salmon, Sodium Tripolyphosphate (to retain Fish Moisture) . Sauce: Water, Canola Oil, Natural Flavor, Sugar, Salt, Corn Starch, Spices, Whey, Onion Powder, Citric Acid.Gorton's Grilled Salmon Classic Grilled Fillets. New look! Same size & taste! Trusted Since 1849. 15g protein. 90 cal. Certified GF gluten-free. Per serving. Directions Keep frozen. Cooking directions: Uncooked, keep frozen until ready to cook. Remove fillets from pouch before cooking. Conventional oven:1. Preheat oven to 400 ┬║. 2. Arrange seasoned side up on a metal baking pan. 3. Bake 14 - 16 minutes. *Fully cook fish to an internal temperature of 165 degrees F or higher before serving. Microwave oven: (1100 watts) Place fillets, seasoned side up, on a microwavable plate and cover loosely. Microwave 1 fillet on high for 3 to 4 1/2 minutes*, or 2 fillets for 4 1/2 to 6 minutes*. Rotate plate during cooking. Caution: Plate may be hot. Important: microwave wattages vary, times are approximate.

Long Description