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Mild Cheddar Cheese, Mild Cheddar
Short Description
Organic Valley Mild Cheddar Cheese Finely ShreddedOrganic Cultured Pasteurized Milk, Salt, Vegetarian Enzymes, Cellulose (added to prevent caking) .Organic Valley Finely Shredded Mild Cheddar Cheese. Resealable for freshness! Made with milk from our Pasture-Raised cows. We never use: Synthetic hormones. Toxic pesticides. Antibiotics. GMOs. USDA organic. 1. 5 cups. Directions Storage information: Use within 3-5 days after opening or freeze up to 2 months. Keep refrigerated.Long Description
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| Net-Content: | 28g |
| Wikipedia: | Visit |
| Manufacturer: | Cooperative Regions of Organic Producer Pools |
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