Lundberg Family Farms Risotto Garlic Primavera - Case Of 6 - 5.5 Oz.

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Lundberg Risotto Garlic PrimaveraArborio Rice, Dried Vegetables (Onion, Garlic, Zucchini, Carrots, Red and Green Bell Peppers, Mushrooms, Parsley), Sea Salt, Rice Flour, Dried Cane Syrup, Organic Nonfat Milk, Organic Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Natural Flavors (Vegetable, Dairy), Lactic Acid, Black Pepper, Sunflower Oil, Citric Acid, Turmeric.Lundberg Risotto Garlic Primavera. Eco Farmed. Low fat. See back panel for information about sodium and other nutrients. Family farms since 1937. A creamy rice entree in the Italian tradition. Gluten free. Directions Store in a cool, dry place.Cooking instructions Eco-Farmed risotto.Stovetop instructions:Saute rice with 1/2 tbsp olive oil* in a 2-qt heavy saucepan over medium heat. Add 2 1/2 cups of water, and contents of seasoning pouch, stirring well to blend seasonings. Heat to boil. Reduce heat to simmer. Do not cover. Cook 20 minutes, stirring occasionally. Garnish with grated parmesan cheese if desired. Serve piping hot.*Variations: use 1/2 tbsp butter or margarine.Microwave instructions.For safety: use microwaveable bowl, lid or plastic wrap. Microwaves vary; adjust time as needed.Place 2 1/2 cups water, 1/2 tbsp olive oil, rice and the seasoning into a 2-qt bowl. Mix well to blend the seasonings. Cover. Cook 10 minutes on high. Uncover carefully and stir well. Cook uncovered for 10 additional minutes. If desired garnish with grated Parmesan cheese. Serve piping hot. Warnings Contains milk.

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