Gluten-Free Gourmet With Herb Marinara Sauce, Vegetable Lasagna

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Caesar's Vegetable Lasagna In Marinara SauceMarinara Sauce [water, Crushed Tomatoes, Onions, Canola Oil, Sugar, Garlic, Sea Salt, Basil, Black Pepper, Oregano, Red Pepper, Parsley], Gluten Free Pasta [water, Gluten Free Flour Blend (rice Flour, Corn Flour, Corn Starch, Modified Corn Starch, Tapioca Starch, Potato Starch, Xanthan Gum) ], Cheese Filling [ricotta Cheese (rbst Free Whey & Milk, Vinegar, Salt), Eggs, Parmesan Cheese (rbst Free Part-skim Milk, Cheese Cultures, Salt, Enzymes), Sea Salt, Black Pepper, Parsley], Vegetable Filling [spinach, Carrots, Broccoli, Mushrooms, Canola Oil, Onions, Garlic], Mozzarella Cheese [rbst Free Milk, Salt, Cheese Cultures, Enzymes]Caesar's All Natural Gluten-Free & Wheat-Free Vegetable Lasagna in Marinara Sauce. No WBRO. 0g trans fat. Single serving entr├®e. Made with rice pasta. Certified GF gluten free. From package to palate in minutes . Directions Keep frozen.Cooking instructions: Keep frozen until ready to heat. Do not use in toaster oven. *Due to differences in microwave & oven design cooking time may vary. Cook thoroughly before eating.Microwave oven:1. Cooking time based on 800 watt oven. 2. Remove tray from box. 3. Cut a one inch slit in the plastic wrap. 4. Place completely frozen product in microwave oven. 5. Cook on High for 7 minutes. 6. Let stand 2 minutes. 7. Carefully remove plastic wrap and enjoy!Conventional oven:1. Preheat oven to 375 degrees F. 2. Remove tray from box. 3. Remove the plastic wrap and cover with foil. 4. Place tray on cookie sheet in center of oven. 5. Bake for 40-45 minutes or until 160 degrees F. 6. Let stand for 2-3 minutes. *Always heat product to internal temperature of 160 degrees F. Before eating. Warnings Allergen information: contains milk and eggs. This facility is free from peanuts and tree nuts.

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