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EGG NOG
Short Description
Berkeley Farms Egg Nog HolidayMILK, SUGAR, CREAM, EGG YOLK, CONTAINS LESS THAN 1% OF: WHEY, CORN STARCH, GUAR GUM, SALT, NUTMEG, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVOR, TURMERIC AND ANNATTO (COLOR) .Keep refrigerated. Est. 1910. Grade A. Pasteurized. Homogenized. Our farmers pledge not to use artificial growth hormones (No significant difference has been shown in milk from cows treated with the artificial growth hormone rbST and non-rbST treated cows) . Thanks for choosing Berkeley Farms.Long Description
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Manufacturer: | Berkeley Farms Inc. |
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