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Lowfat yogurt
Short Description
Tillamook Yogurt Lowfat, 1.5% Milkfat, French Vanilla BeanCultured Pasteurized Grade A Reduced Fat Milk, Vanilla Blend (water, Sugar, Corn Starch, Natural Vanilla Flavor, Natural Flavor, Citric Acid, Annatto [color], Turmeric [color]), Milk Protein Concentrate, Corn StarchKeep refrigerated. Grade A. With other natural flavors. No artificial flavors or colors. 98.5% fat free. Please recycle. To make the best tasting, highest quality light yogurt, we just said No. No artificial sweeteners. No artificial growth hormones. No high fructose corn syrup. No artificial flavors. No artificial colors. Contains active yogurt cultures. L. bulgaricus, S. thermophilus, L. acidophilus, B. bifidus. Made with milk from cows not treated with artificial growth hormones (The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows) .Long Description
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Manufacturer: | Tillamook County Creamery Association |
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