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Soursop Nectar, Soursop
Short Description
Goya Frozen Concentrated Guanabana NectarSOURSOP PULP, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CITRIC ACID, ASCORBIC ACID (VITAMIN C) .Mix one part of frozen concentrate wiht tree parts cold water. Stir or shake well until mixed. Makes 48 fluid ounces. Chill and shake well before serving.Long Description
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Volume: | 60ml |
Wikipedia: | Visit |
Manufacturer: | Goya Foods, Inc. |
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