Viewed 3 times...
Title Coming Soon
Short Description
Tillamook Shredded Cheese - MozzarellaCultured Pasteurized Part-skim Milk, Salt, Enzymes, Potato Starch (added To Prevent Caking), Natamycin (natural Mold Inhibitor)Keep refrigerated. Use within 3-5 days of opening, or freeze for up to 2 months. Farmer owned since 1909. Low-moisture. Part-skim. Approximately 4 cups. Tillamook continues the proud traditions our farmer-owned dairy cooperative established over a century ago - consistent quality and exceptional taste. We hope you enjoy our natural cheeses and other premium dairy products. Contains no animal rennet.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Tillamook County Creamery Association |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |