Light Multi Grain English Muffins, Light Multi Grain

Short Description

Thomas' Light Multi-grain English MuffinsWheat Flour Enriched Unbleached (Flour, Barley Malted Flour, iron Reduced, Niacin, Thiamine Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid (Vitamin aB)), Water, Food Starch Modified, Yeast, Wheat Gluten, Fiber (Cellulose and/or Soy), Polydextrose, Farina, Corn Meal, Preservative (Calcium Propionate, Sorbic Acid, Potassium Sorbate), Salt, Rye, Grain(s) Vinegar, Whey (Milk), Datem, Malt Extract, Corn Ground, Soybean(s) Oil, Monocalcium Phosphate, Dextrose, Rice Brown, Oat(s), Triticale, Xanthan Gum, Mono and Diglycerides, Barley, Flax Seed, Millet, Milk Non-Fat, Sodium Stearoyl Lactylate, Soy Flour, Sucralose, Ethoxylated Mono-And DiglyceridesIngredients: Unbleached enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1) , riboflavin (vitamin b2), folic acid], water, farina, yeast, sugar, salt, soybean oil, preservatives (calcium propionate, sorbic acid), grain vinegar, monoglycerides, nonf Kosher Dairy 1/3 Daily Value of Fiber 100 Calories Great Taste

Long Description