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Mozzarella Low-Moisture Part-Skim Shredded Cheese, Mozzarella
Short Description
Mozzarella Low-moisture Part-skim Shredded Cheese, MozzarellaPasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes. Potato Starch, Corn Starch, Calcium Sulfate Added To Prevent Caking. Natamycin (A Natural Mold Inhibitor) .Long Description
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| Net-Content: | 28g |
| Wikipedia: | Visit |
| Manufacturer: | Tops Markets, LLC |
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