Jamaican Jerk Bbq Caribbean Spicy Blend

Short Description

Urban Accents Montego BiteBROWN SUGAR, PEPPERS (INCLUDING BLACK, RED PEPPER, JALAPENO, AND CHILI PEPPER), DEHYDRATED ONION & GARLIC, SPICES, SALTUse 2 Tbsp per pound of meat or poultry as a rub. Replace nutmeg in cheese-based recipes. Coat chicken, pork loin or steak with a bit of olive oil, then sprinkle with seasoning before grilling or roasting. Mix 1 Tbsp into 1 Tbsp apricot preserves for a spicy wing glaze. Stir into sauces, soups and stews to add a bit of Island heat. Sprinkle on oil-drizzled veggies before roasting. 4 Packs of 2.8 OZ = 11.2 OZ. Formerly Montego Bite&A coarsely ground version of a spicy Caribbean standard seasoning, our blend combines brown sugar, black pepper, red pepper, jalapeno pepper, chili pepper, onion, garlic and spices. Popular as a seasoning for marinating chicken and pork, it also adds a spicy snap when sprinkled on pork, lamb, shrimp and any other grilled meat. Caribbean spicy blend. Gluten-free. All Natural. Net weight: 2.8 OZ. Manufactured in a facility that processes peanuts, milk, eggs, wheat, and sesame seeds.

Long Description