Viewed 0 times...
Predue, simply smart, original grilled chicken strips
Short Description
Perdue Simply Smart Original Grilled Chicken StripsBoneless Skinless Chicken Breast with Rib Meat, Water. Contains less than 2% of Salt, Rice Starch, Spices, Garlic Powder, Onion Powder.Perdue Simply Smart Original Grilled Chicken Strips. Resealable for freshness. Per serving: 110 calories. 0.5g sat fat, 3% DV. 390mg sodium, 16% DV. 0g sugars. 21g protein, 42% DV. Simple ingredients, simply nutritious, simply tastes great. Chicken breast meat with rib meat. Chickens raised with no antibiotics ever. 50% fewer calories and 80% less fat than USDA data for breaded fried boneless chicken├óÔé¼┬í├óÔé¼┬í. Made with only all natural├óÔé¼ white meat chicken. USDA Process Verified. Our chickens are raised: With no antibiotics ever. On an all vegetarian diet. With no animal by-products. Cage free in the USA. No hormones or steroids added├óÔé¼┬í. No preservatives. USDA process verified. http://processverified.usda.gov. Inspected for Wholesomeness by U.S. Department of Agriculture. ├óÔé¼ Minimally processed. No artificial ingredients. ├óÔé¼┬íFederal regulations prohibit the use of hormones or steroids in poultry. Directions Keep frozen. Fully cooked. Heating instructions: Skillet: 1. Spray skillet with nonstick cooking spray or vegetable oil and set over medium heat. 2. Place a single layer of strips in skillet. 3. Heat, stirring occasionally, 3-4 minutes until warm throughout. Microwave oven: 1. Place 8-10 strips on a microwave-safe plate. 2. Heat, uncovered, on high for 70-80 seconds, rearranging strips on the plate halfway through heating time. 3. Let stand 1-2 minutes before serving. Appliances may vary. Heating times are approximate.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Perdue Farms Incorporated |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |