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Smoked cheddar sausages
Short Description
Cheddar Sausage LinksPORK RAISED WITHOUT ANTIBIOTICS, WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR) ], SEASONING (DEXTROSE, SPICES, GARLIC, ONION). CONTAINS 2% OR LESS OF SALT, VINEGAR, CELERY POWDER, CHERRY POWDER. IN A NATURAL PORK CASING.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Coleman Natural Foods Llc |
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