Classics Country Fried Chicken, Classics

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Healthy Choice Classics Country Fried ChickenBreaded Chicken Patty (Chicken Breast, Water, Breader [Wheat Flour, Salt, Spices, Soybean Oil, Dextrose, Yeast Extract, Dried Whey, Colored With Oleoresin Paprika], Batter [Yellow Corn Flour, Corn Starch, Spices, Sugar, Salt, Autolyzed Yeast Extract, Leavening {Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate}, Garlic Powder, Guar Gum], Contains 2% or less of: Soy Protein Isolate, Modified Potato Starch, Modified Corn Starch, Salt, Flavorings, Sodium Tripolyphosphate, Soy Lecithin, Fried in Vegetable Oil), Seasoned Corn (Corn, Water, Olive Oil, Modified Corn Starch, Potassium Chloride, Sea Salt, Black Pepper), Mashed Potatoes (Water, Potatoes, Dehydrated Potato Granules, Contains 2% or less of: Butter [Cream, Salt], Soybean Oil, Nonfat Dry Milk, Potassium Chloride, Sea Salt, Mono- and Diglycerides, Black Pepper, Citric Acid, Disodium Dihydrogen Pyrophosphate [To Protect Color], Xanthan Gum, Guar Gum, BHT, Sodium Bisulfate), Gravy (Water, Cream, Modified Corn Starch, Contains 2% or less of: Soybean Oil, Nonfat Dry Milk, Chicken Flavor [Chicken Broth, Salt, Chicken Fat], Chicken Glace [Chicken Broth, Cooked Chicken, Chicken Fat, Salt, Flavorings], Onions, Potassium Chloride, Sea Salt, Chardonnay Wine, Black Pepper, Xanthan Gum, Canola Oil, Garlic, Butter [Cream, Salt], Guar Gum), Apples (Citric Acid and Ascorbic Acid to Retain Color), Dessert Sauce (Water, Sugar, Brown Sugar, Modified Corn Starch, Natural Flavor, Acetylated Monoglycerides, Modified Food Starch, Cinnamon, Salt, Lemon Juice Concentrate, Silicon Dioxide, Ethyl Alcohol, Nutmeg, Vanilla Extract, Lemon Oil).Healthy Choice Classics Country Fried Chicken. Breaded white meat chicken patty in creamy country gravy, mashed potatoes, corn, and apple dessert. Made with white meat chicken. 12g protein. Inspected for wholesomeness by U.S. Department of Agriculture. Per meal: 330 Calories. 2.5g Sat. fat, 13% DV. 600mg Sodium, 26% DV. 14g Total Sugars. Net Wt 11.5 oz (326 g) . Directions Keep frozen; must be cooked thoroughly.Microwave: Cook only one at a time.1. Cut and remove film from dessert.2. Microwave on high 3 minutes.3. Stir potatoes. Rotate chicken one halt turn; replace fim.4. Microwave an additional 2 to 3 minutes.5. Check that food is cooked thoroughly to 165┬░F.Careful, It's hot! Let stand 2 minutes; stir potatoes and enjoy!Conventional: Do not prepare in toaster oven.Preheat oven to 350┬░F. Cut and remove film from dessert. Cook on baking sheet in center of oven 32 to 35 minutes. Check that food is cooked thoroughly to 165┬░F. Careful, it's hot! Let stand 2 minutes; enjoy!Food safety & quality:Do not thaw.Microwave directions developed with 1100-watt microwave ovens.Appliances vary. Adjust cooking times as needed.Food must be cooked thoroughly to 165┬░F.Read and follow these cooking instructions. Warnings Contains: Milk, soy, wheat.

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