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Low Fat Ricotta
Short Description
Low Fat Ricotta INGREDIENTS: PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, SALT, STABILIZER (MODIFIED FOOD STARCH, GUAR GUM, CARRAGEENAN) , vitamin a PALMITATE.Long Description
| Details: | |
| Net-Content: | 62g |
| Wikipedia: | Visit |
| Manufacturer: | Nash Finch Company |
| Origin: | |
| Barcodes: |
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| Details in % | Daily Value | ||
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