Burger

Short Description

BurgerWater, Organic Soy Flour, Expeller Pressed Non-GMO Canola Oil, Pea Protein, Non-GMO Coconut Oil, Organic White Vinegar, Less than 2% of Sea Salt, Vegan Natural Flavor, Beet Juice, Citric Acid, Organic Caramel Color, Sunflower Oil, Potassium Chloride, Agar Agar, Modified Cellulose Gum, Gum Arabic, Xanthan Gum.New! All vegan. Made with pasture raised plants. Recipe-ready for do-it-your-selfers. Mix in your own spices or stick to faves like mouthwatering burgers, tacos or even meatloaf like mom used to make. Vegan. Glutenfree. Non GMO. Friendliest food on the plate. Certified B corporation. Tofurky. com. Pinterest. Facebook. Twitter. Instagram. Made with in Oregon. Keep refrigerated/ok to freeze. Grill or Stovetop: Place burger on pre-heated, lightly oiled surface. Cook on medium heat, about 3-4 min. per side. Microwave not recommended. Cook to a temperature of 165 degrees F. Do not eat uncooked.

Long Description