Strawberry Gelatin Dessert, Strawberry

Short Description

Our Family Gelatin Dessert StrawberrySUGAR, GELATIN, CONTAINS 2% OR LESS OF ADIPIC ACID (FOR TARTNESS), SODIUM CITRATE (CONTROLS ACIDITY), FUMARIC ACID (FOR TARTNESS), SALT, MALTODEXTRIN, RED 40, NATURAL AND ARTIFICIAL FLAVORING, MODIFIED CORNSTARCH, BENZYL ALCOHOL, TRIETHYL CITRATE, DIMETHYLPOLYSILOXANE (PREVENTS FOAM).Add 1 cup (8 oz) boiling water to the contents of this package. Stir until completely dissolved. Add 1 cup cold water. Chill until set. To Add Fruits or Vegetables: Chill until slightly thickened, then add 1 to 2 cups cooked or raw fruits or vegetables. (Do not use fresh or frozen pineapple, kiwi, gingerroot, papaya, figs or guava; gelatin will not set). For molds reduce water to 3/4 cup. Speed Set: (Soft-set and ready to eat in 30 minutes). Add 1 cup boiling water to contents of this package. Stir to dissolve completely. Add 1/2 tray (6 to 8) ice cubes, stir until slightly thick, remove unmelted ice. Quality since 1904. Artificially flavored. Product of Canada.

Long Description