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Dessert shells
Short Description
Specialty Bakers Dessert ShellsSugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Egg Whites, Egg Yolks, Water, Vegetable Oil (Palm and Soybean), Contains Less than 2% of Each of the Following: Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Food Starch-Modified, Tapioca Starch, Monocalcium Phosphate), Colored with Annatto Extract, Guar Gum, Natural and Artificial Flavor (Dextrose, Corn Starch, Sucrose), Propylene Glycol, Salt, Sodium Propionate (Preservative).Store frozen or at room temperature.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Specialty Bakers, LLC |
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