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Boston Cream Pie Light Nonfat Yogurt, Boston Cream Pie
Short Description
Boston Cream Pie Light Nonfat Yogurt, Boston Cream PieCultured Pasteurized Grade A Nonfat Milk, Water, Fructose, Food Starch-modified, Natural Flavor, Carrageenan, Pectin, Calcium Phosphate, Potassium Sorbate (To Maintain Freshness), Citric Acid, Sucralose, Acesulfame Potassium, Sodium Citrate, vitamin a Palmitate, Annatto Extract Color, Vitamin D3, Turmeric Color.Long Description
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| Net-Content: | 170g |
| Wikipedia: | Visit |
| Manufacturer: | Hy-Vee, Inc. |
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