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Beef Franks, Cheddar Cheese
Short Description
Nathan's Famous Beef Franks Cheddar CheeseBeef, Water, Pasteurized Processed Cheddar Cheese [ (cheddar Cheese {Milk, Cheese Culture, Salt, Enzymes], Water, Sodium Phosphates, Salt, Sorbic Acid [A Preservative], And Apo-carotenal [Coloring]), Powdered Cellulose (To Prevent Caking), Potassium Sorbate And Natamycin (Preservatives)], Contains Less Than 2% Of Salt, Sorbitol, Sodium Lactate, Natural Flavorings, Sodium Phosphate, Hydrolyzed Corn Protein, Paprika, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.Long Description
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| Net-Content: | 50g |
| Wikipedia: | Visit |
| Manufacturer: | Specialty Foods Group Inc. |
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