Viewed 0 times...
Smoked Sausage Links, Red Hot
Short Description
Far West Meats Smoked Sausage Links, "Red Hot"MECHANICALLY SEPARATED CHICKEN & CHICKEN, BEEF HEARTS, BEEF, PORK & PORK SKINS, WATER, SEASONING, SALT, CORN SYRUP, DEXTROSE, PEA FIBER, SODIUM PHOSPHATE, SODIUM DIACETATE, SPICES, FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE.Long Description
| Details: | |
| Net-Content: | 93g |
| Wikipedia: | Visit |
| Manufacturer: | Far West Meats, Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |