Viewed 0 times...
Italian Sausage Pasta Bowl
Short Description
Italian Sausage Pasta BowlCooked Penne (White Penne Pasta [Semolina (Wheat), Durum Wheat Flour, Niacin, iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid], Water), Cooked Italian Sausage (Sausage Link [Pork, Water, Spices, Salt, Paprika], Oil Blend [Canola Oil, Extra Virgin Olive Oil], Water), Crushed Tomatoes (Crushed Tomatoes [Water, Concentrated Crushed Tomatoes], Less Than 2% Of: Salt, Citric Acid), Water, Yellow Onion, Green Bell Pepper, Crushed Tomatoes (Vine-ripened Unpeeled Tomatoes, Tomato Puree, Less Than 2% Of: Salt, Citric Acid), Red Bell Pepper, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes And <2% Powdered Cellulose Added To Prevent Caking), Tomato Paste (Tomatoes, Citric Acid), Olive Pomace Oil (Around 95% Refined Pomace Olive Oil, Around 5% Extra Virgin Olive Oil), Minced Garlic In Water (Garlic, Water, Citric Acid), Salt, Garlic, Sugar, Basil, Black Pepper, Oregano, Parsley Flakes.Long Description
Details: | |
Net-Content: | 184g |
Wikipedia: | Visit |
Manufacturer: | Renaissance Food Group, LLC |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |