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Pickled Pork Hocks
Short Description
Matt & Dana Pickled Pork Hocks, 16 Oz.PICKLED IN WATER, VINEGAR, SALT, LIQUID HOT SAUCE (SELECTED LOUISIANA PEPPERS, DISTILLED VINEGAR, SALT, GUAR, SODIUM ALGINATE & XANTHAN GUMS, YELLOW #6 & RED #40), AND ARTIFICIAL FOOD COLORING (FD&C RED #40, FD&C BLUE #1, SODIUM BENZOATE AND PHOSPHORIC ACID). CURED WITH WATER, SALT, SODIUM ERYTHORBATE AND SODIUM NITRITE.Matt & Dana Pickled Pork Hocks, 16 Oz. Farm Freesh Food Pickled Pork HocksLong Description
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| Net-Content: | 56g |
| Wikipedia: | Visit |
| Manufacturer: | Farm Fresh Food Supplier |
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