Viewed 0 times...
Light Ranch Salad Dressing, Light Ranch
Short Description
Hy-vee Dressing Reduced Fat, Light, RanchWater, Soybean Oil, Maltodextrin, Vinegar, Sugar, Contains Less Than 2% Of: Food Starch-modified, Salt, Buttermilk,, Natural Flavors, Phosphoric Acid, Disodium Phosphate, Garlic,, Onion,, Artificial Color, Xanthan Gum, Monosodium Glutamate, Egg Yolks, Garlic, Spices, Disodium Guanylate And Disodium Inosinate, Sorbic Acid And Calcium Disodium Edta As Preservatives, Parsley,, Citric Acid.Long Description
| Details: | |
| Net-Content: | 31g |
| Wikipedia: | Visit |
| Manufacturer: | Hy-Vee, Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |