Viewed 0 times...
Cole Slaw
Short Description
Cole SlawCABBAGE, SALAD DRESSING (SOYBEAN OIL, WATER, SUGAR, EGG YOLKS [EGG YOLKS, SALT], WHITE DISTILLED VINEGAR, SEA SALT, MODIFIED POTATO STARCH, LEMON JUICE, FRUIT AND VEGETABLE JUICE [FOR COLOR], XANTHAN GUM ), SUGAR, APPLE CIDER VINEGAR, CARROTS, PEA FIBER., ERYTHORBIC ACID (TO RETAIN COLOR), XANTHAN GUM.Long Description
| Details: | |
| Net-Content: | 100g |
| Wikipedia: | Visit |
| Manufacturer: | Rafael Padilla & Cia S. En C. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |