Creamy Scalloped Potatoes Sliced Russet Scalloped Potatoes In A Creamy White Sauce Accented With Aged Parmesan Cheese, Creamy Scalloped Potatoes

Short Description

Stouffer's Side Dish Creamy Scalloped PotatoesCooked Potatoes, Water, Skim Milk, Soybean Oil, 2% or less of Parmesan and Asiago Cheese Blend with Flavor (Parmesan and Asiago Cheeses [Cultured Milk, Salt, Enzymes], Enzyme Modified Parmesan Cheese [Cultured Milk, Water, Salt, Enzymes], Whey, Salt), Bleached Wheat Flour, Modified Cornstarch, Salt, Natural Flavors, Yeast Extract, Mono-and Diglycerides, Spice, Wheat Starch, Extracts of Turmeric & Annatto.Stouffers Scalloped Potatoes. No preservatives Idaho russet potatoes Side dish

Long Description