Lasagna Italiano With Seasoned Meat Sauce, Tomato Sauce And Real Low Fat Ricotta Cheese, Lasagna Italiano

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Stouffer's Lasagna Italiano Party SizeSauce: Tomatoes, Tomato Juice, Cooked Beef and Pork, Water, Onions, Tomato Paste, Sugar, Spices, Modified Cornstarch, Garlic Puree, Salt, Extra Virgin Olive Oil, Potassium Chloride, Soy Sauce (Water, Wheat, Soybeans, Salt), Citric Acid, Calcium Chloride, Natural Flavor. Cooked Pasta: Water, Semolina. Cheese: Low Fat Ricotta Cheese (Whey, Milk, Cream, Vinegar), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Wheat Flour, Salt, Sugar, Dried Garlic, Yeast, Potassium Chloride, Spices, Soybean Oil.Stouffer's Party Size Italiano Lasagna. Freshly Made, Simply Frozen. No preservatives. Italiano with seasoned meat sauce, tomato sauce and real low fat ricotta cheese. No preservatives. Topped with freshly grated mozzarella. Per 1/12 package: 240 calories. 3.5g sat fat, 18% DV. 560mg sodium, 23% DV. 8g sugars. 13g protein, 21% DV. Calcium, 20% DV. See nutrition information for sodium content. 12 servings. U.S. inspected and passed by department of agriculture. Net wt 90 oz (5 lb 10 oz) 2.55 kg. Directions Keep frozen.Cook thoroughly.For food safety and quality, follow these cooking instructions:Conventional oven (preheat 400 degrees F):Prep:Remove aluminum lid. Bend lid slightly then place lid on tray so it is elevated over lasagna. Place tray on baking sheet, center rack.Cook:Frozen: 1 hour 55 minutes.Thawed*: 70 minutes.Remove lid last 15 minutes. Carefully remove from oven. Let stand 15 minutes.Will be hot! Ensure product reaches an internal temperature of 160 degrees F. Ovens vary; cooking heat and times may need adjusting.*Product must be cooked to an internal temperature of 160 degrees F. Product may be thawed under refrigeration (40 degrees F) no more than 48 hours. Do not refreeze. Warnings Contains: wheat, milk, soy ingredients.

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