Four Cheese Mashed Potatoes, Four Cheese

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Four Cheese Mashed Potatoes, Four CheeseIdaho Potatoes, Four Cheese Blend [Cheddar Cheese Blend [Whey, Maltodextrin, Reduced Lactose Whey, Canola Oil, Cheddar And Blue Cheese (Cultured Milk, Salt, Enzymes), Salt, Disodium Phosphate, Whey Protein Concentrate, Citric Acid, Lactic Acid, Artificial Color (Including FD&C Yellow #6 And #5)], Romano And Parmesan Cheeses [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Disodium Phosphate]), Vegetable Oil (Contains One Or More Of The Following: Coconut, Palm, Soybean, Cottonseed, Sunflower, Canola), Salt, Corn Syrup Solids, Sugar, Whey Powder, Nonfat Dry Milk, Natural And Artificial Flavor (Milk, Soy), Maltodextrin, Mono And Diglycerides, Calcium Stearoyl Lactylate, Spice, Artificial Color (Including FD&C Yellow #5 And #6), Sodium Acid Pyrophosphate (Preserves Freshness), Sodium Bisulfite (Preserves Freshness), Citric Acid (Preserves Freshness), Sodium Caseinate, Dipotassium Phosphate, Disodium Inosinate, Disodium Guanylate, Mixed Tocopherols (Preserves Freshness) And Less Than 2. 0% Silicon Dioxide Added As An Anti-Caking Agent.Stove top directions: 1. Add 4 cups of water to a sauce pan and heat water on high to a boil. 2. Remove boiling water from heat and immediately stir in entire pouch of potatoes. 3. Mix thoroughly using a fork to moisten all potatoes and let stand 1 minute. 4. Stir well and serve. Microwave directions: All microwaves vary and heating times may have to be adjusted. 1. Measure 4 cups of water into a microwave-safe bowl. 2. Microwave on high for 4-6 minutes to heat water to a boil. 3. Remove water from microwave and immediately add entire pouch of potatoes all at once, using a fork to moisten all potatoes and let stand 1 minute. 4. Stir well and serve. Idahoan Four Cheese Mashed Potatoes. Family size. 2X More than regular size!; 8 Servings. Made with 100% real Idaho potatoes perfectly blended with Cheddar, Bleu, Romano and Parmesan cheeses. America's favorite mashed potatoes*. Grown in Idaho. 8 (1/2 Cup) Servings. Net Wt 8 oz (227 g).

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