Restaurant style hot dog buns, restaurant style

Short Description

Restaurant Style Hot Dog Buns, Restaurant Style INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED iron, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) , WATER, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, BUTTER* (MADE FROM MILK), SOY FLOUR, WHEAT GLUTEN, CULTURED WHEAT FLOUR, SALT, CALCIUM SULFATE, VINEGAR, MONOGLYCERIDES, ENZYMES, MONOCALCIUM PHOSPHATE, ASCORBIC ACID, NIACIN, REDUCED iron, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, SOY LECITHIN.

Long Description