Sausage rolls

Short Description

Johnsonville Sausage RollsUnbleached Enriched Flour (wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, High Fructose Corn Syrup, Contains 2% Or Less Of Each Of The Following: Salt, Soybean Oil, Wheat Gluten, Yellow Corn Flour, Dough Conditioners (contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- And Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono- And Diglycerides, Enzymes, Ascorbic Acid), Inactive Yeast, Calcium Sulfate, Monocalcium Phosphate, Colored With Extracts Of Annatto And Turmeric, Calcium Propionate (to Retard Spoilage)From the bakers of Cobblestone Mill. Per 1 Roll: 190 calories, 0.5 g sat fat (3% DV) , 390 mg sodium (16% DV), 2 g sugars. Any way you slice it - a great bun all around! What could be better than a grilled Johnsonville brat or sausage with all of your favorite toppings. Nothing - especially when it's served on the right bun! The Johnsonville Sausage Roll from the bakers of Cobblestone Mill is the perfect bun to enhance the flavor of our great tasting sausage. From onions and peppers to sauerkraut and mustard this roll can hold it all! I have finally found a bun that complements the delicious taste of our sausage! Ralph Stayer, owner - Johnsonville Sausage. Traditional side slice; Gourmet top slice. Go with the grain. Our Quality Pledge: The bakers of Cobblestone Mill have been baking bread since 1919 and are committed to providing you with the highest quality baked foods. Cobblestone Mill breads are made with premium ingredients that are carefully combined in our special recipes and then baked to perfection in our ovens. If the Cobblestone Mill name is on the package, you're certain to find great-tasting breads inside! Also look for delicious breads and rolls under our Nature's Own brand. Enjoy! From the Flowers family of bakers. Visit us at www.cobblestonemill.com.

Long Description